Black Saison? That’s right! We take the Belgian beauty known as Saison and turn the lights off in the farmhouse by adding a super smooth roasted barley called Black Pearl from Patagonia Malt. Black Pearl is 100% huskless, so the outer layer of the barley is removed before roasting, lending a much softer and less astringent roast character. This saison has all the classic flavors of spice and fruity esters but with a complex coffee and chocolate edge that finishes dry and crisp. You can leave the lights off!
Ingredients/Contents
- Specialty Grain, Crushed
- 12 oz Patagonia Perla Negra 340L
- 4 oz Patagonia Caramel 190L
- Fermentables
- 2 × 3.3 lb Briess CBW® Pilsen Light LME
- 1 × 1 lb Briess Bavarian Wheat DME
- Hops & Flavorings
- 1 oz Northern Brewer Pellets - Bittering
- 1 oz Saaz Pellets - Aroma
- Yeast
- 11 g Danstar Belle Saison
Specific to this beer style
- IBUs: 25
- ABV: 6%
- OG: 1.060
- FG: 1.010
- DIFFICULTY: Easy
- SRM/COLOR: 40/Black
- READY: 2-4 Weeks
This product was added to our catalog on Thursday 01 January, 2015.
