Malts White Sorghum Grain Malt Solids 79% Fermentability 75% Color¹ 3 °Lovibond Specific Gravity² 1.035 Briess BriesSweet™ White Sorghum Syrup is a concentrated wort made from 100% white sorghum grain. Produced using an all natural, enzyme-based brewing process, it provides proteins and amino acids necessary for yeast nutrition, head retention, and body. It functions as a one-to-one substitute for conventional liquid malt extract, and is gluten free and hypo-allergenic. The unique flavor is very mild and the color is light. ¹ Color figure applies to a mixture of extract with water. Therefore, you may experience a different color, depending on use. ² Specific Gravity applies to a mixture of 1 lb of extract with 1 gal of water. For 'brewer's points', use the final two digits of the figure.
Briess BriesSweet
This product was added to our catalog on Thursday 01 January, 2015.