Pak Choi, White stalk 1/4 oz

This cabbage is a Chinese non-heading type. The Pak Choi White Stem variety has smooth green leaves and thick white leaf stalks.

To avoid bolting, plant later in cool areas. One of the most popular Asian vegetables, Chinese Pak Choi is a main ingredient in chow mein. It takes 45 days to reach maturity.

The vegetable is related to the Western cabbage, and is of the same species as the common turnip. There are many variations on its name, spelling, and scientific classification.

appx. 20000 seeds per ounce