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Carrot Chantenay per 1/4 oz..

High quality for roadside. 70 Days. For years this has been the standard garden for heavy or shallow soils. It has a broad, blocky shape with little taper, and its color is wonderful all through. The roots may be harvested early or left to grow for weeks to develop maximum yield. Even when very large, they still have fine flavor and texture.

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(image for) Carrot Chantenay per 1/4 oz..

Carrot Chantenay per lb.

High quality for roadside. 70 Days. For years this has been the standard garden for heavy or shallow soils. It has a broad, blocky shape with little taper, and its color is wonderful all through. The roots may be harvested early or left to grow for weeks to develop maximum yield. Even when very large, they still have fine flavor and texture.

$41.58
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(image for) Carrot Chantenay per lb.

Carrot Chantenay per oz.

High quality for roadside. 70 Days. For years this has been the standard garden for heavy or shallow soils. It has a broad, blocky shape with little taper, and its color is wonderful all through. The roots may be harvested early or left to grow for weeks to develop maximum yield. Even when very large, they still have fine flavor and texture.

$8.04
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(image for) Carrot Chantenay per oz.

Carrot Danvers per 1/4 oz..

Long, smooth, broad at the shoulder and semi-stumped at the base. Tops are long, strong, healthy and heat resistant. Deep orange in color, with an dark colored core. Canning, freezing, fresh market, roadside.

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(image for) Carrot Danvers per 1/4 oz..

Carrot Danvers per lb.

Long, smooth, broad at the shoulder and semi-stumped at the base. Tops are long, strong, healthy and heat resistant. Deep orange in color, with an dark colored core. Canning, freezing, fresh market, roadside.

$37.80
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(image for) Carrot Danvers per lb.
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