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Long, smooth, broad at the shoulder and semi-stumped at the base. Tops are long, strong, healthy and heat resistant. Deep orange in color, with an dark colored core. Canning, freezing, fresh market, roadside.

Popular variety for home gardens. Ideal vegetable for eating fresh or cooked. Nice to use in salads, soups, stews or as a garnish. Approximately 75 days till maturity.

Popular variety for home gardens. Ideal vegetable for eating fresh or cooked. Nice to use in salads, soups, stews or as a garnish. Approximately 75 days till maturity. Large, straight, smooth roots. About 8 inches long when fully mature. The flesh is firm, and the flavor is excellent. Perfect in fresh salads. One of the nature's best sources...

A tiny Nantes-type. 60 days. This extra-sweet baby carrot really is the size of your little finger! Growing only about 4 inches long, it is a classic baby variety with a crisp consistency and juicy bite that most everyone finds irresistible. The dark orange roots are smooth and do not taper.

Tender and crisp carrot with pleasing sweetness, especially when young. Tops are 15inch and fairly strong. Good for bunching.

66 days. The name says it all! These cylindrical roots are deep orange and very strong, stuffed with sweet flavor throughout their 6- to 8-inch length. The strong tops make harvest easier, too. But best of all is their great performance and very high yields in sandy or loamy soils, where many carrots do not flourish. Early to mature and very...