New Products

Florida Broadleaf 55 days Serrated dark green leaves with a nice creamy midribs .55 Serrated dark green leaves with a nice creamy midribs . 48 days. Brassica juncea. Plant produces good yields of flavorful green mustard leaves. Excellent greens used in salads, sandwiches, or cooked. This variety bolts slower than other varieties. High in Vitamin...

Florida Broadleaf 55 days Serrated dark green leaves with a nice creamy midribs .55 Serrated dark green leaves with a nice creamy midribs . 48 days. Brassica juncea. Plant produces good yields of flavorful green mustard leaves. Excellent greens used in salads, sandwiches, or cooked. This variety bolts slower than other varieties. High in Vitamin...

Japanese mustard that looks like dark green dandelion. Spicy mustard flavor adds zing to salads. Commonly used both as a graceful bedding plant that 'floats' in the flower beds and as a sweet, mild mustard green that is ready to harvest in 3 weeks and will withstand heat longer than lettuce without bolting. The looks are deceptive:...

Japanese mustard that looks like dark green dandelion. Spicy mustard flavor adds zing to salads. Commonly used both as a graceful bedding plant that 'floats' in the flower beds and as a sweet, mild mustard green that is ready to harvest in 3 weeks and will withstand heat longer than lettuce without bolting. The looks are deceptive:...

Japanese mustard that looks like dark green dandelion. Spicy mustard flavor adds zing to salads. Commonly used both as a graceful bedding plant that 'floats' in the flower beds and as a sweet, mild mustard green that is ready to harvest in 3 weeks and will withstand heat longer than lettuce without bolting. The looks are deceptive:...

Adds spice and color to salads and stir-frys. Thick serrated leaves of wine-red with light green veins have a hot mustard flavor when young and become milder as they age. The flavor spicy without being overpowering. Slow to bolt and has good cold tolerance.

Adds spice and color to salads and stir-frys. Thick serrated leaves of wine-red with light green veins have a hot mustard flavor when young and become milder as they age. The flavor spicy without being overpowering. Slow to bolt and has good cold tolerance. 43 days. A beautiful mustard from Japan, 'Red Giant' has well-savoyed leaves,...

Adds spice and color to salads and stir-frys. Thick serrated leaves of wine-red with light green veins have a hot mustard flavor when young and become milder as they age. The flavor spicy without being overpowering. Slow to bolt and has good cold tolerance.

Southern Curled 55 days Exceptionally long standing, curled type with dark green, fine curled and ruffled leaves. This plant has large, thick, bright-green with crumpled frilled edges. Pepper y flavor. Cold resistant and slow to bolt.