Hops German Tradition 1# Hallertau Pellets

Medium intense floral and herbal tones.

Typical Alpha Acid: 5.0% 7.0%.

German Hallertau Tradition Hop Profile Hallertauer Tradition is a hop variety bred at Hüll which is characterized by its fine aroma and average bitter content. It can be compared to Hallertauer Mittelfrüh and stands out due to good yields which remain relatively stable even in difficult growing years. This variety has a good tolerance to wilt and downy mildew. PLEASE NOTE: Due to the increasing climate change pressures in the growing region, 2022 crop year German hops might fall below traditional analytical ranges. Pedigree Daughter of Hallertau Gold Aroma Noble-type with fruity notes Alpha Acids* 4.0 - 7.0 % Beta Acids 3.0 - 6.0 % Cohumulone 24 - 30 % of alpha acids Total Oil 0.5 - 1.0 ml/100g Myrcene 17 - 32 % of total oil Humulene 35 - 50 % of total oil Caryophyllene 10 - 15 % of total oil Farnesene < 1 % of total oil 1 lb