Hops UK Fuggle Pellets 1#

Perhaps the most famous and revered of English Hops Fuggle has a Classic English profile. It contributes all the essential characteristics of Flavor Aroma and bitterness to Ales particularly as its lower alpha Acid content.
Breeding/Development: England. Selected as a chance seedling back in 1861, Fuggle quickly became a dominant force in English hops. In 1949 it accounted for 78% of its home country’s hop acreage. It is named for the grower in Kent who first introduced the variety.

Selected from a seedling in 1861 and released in 1875, Fuggle is the most revered and famous English variety. It is known for its classic English aroma and is often used in conjunction with Golding.

Aroma Profile
Green Tea, Mint, Grass, Floral
Brewing Application: Aroma. Fuggle is a workhorse hop in terms of style, favored in darker beers like porter, stout, and mild. It adds a classic English signature used alone or as part of a blend for late and dry-hopping English bitter, pale ale, and ESB. Many first-generation American craft brewers incorporated Fuggle in their groundbreaking pale ales.
Sensory: Earthy-sweet and round with warm wood and mild tree fruit aromatics, Fuggle is a pleasingly mild hop. Late additions and dry hop can break towards grassy. Often paired with Goldings.

Country of Origin United Kingdom
Alpha Acid Range % 3.0-5.6
Beta Acid Range % 2.0-3.0
Co-Humulone as % of Alpha 25-30
Total Oil mL/100 g 0.7-1.4