Yeast Octoberfest Wyeast

This blend of Lager strains is designed to produce a rich malty complex and full bodied Octoberfest Style beer. It attenuates well while leaving plenty of malt character and mouthfeel. This strain is low in sulfur production.

Origin:
Flocculation: medium-low
Attenuation: 73-77%
Temperature Range: 48-58° F (9-14° C)
Alcohol Tolerance: approximately 9% ABV
Styles:
Baltic Porter
Classic Rauchbier
Oktoberfest Märzen
Vienna Lager