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YEAST APEX CULTURES DRY BREWING YEAST 500G VOSS KVEIK

FERMOPRO PRO ApexYeast Nutrient 1 LB Dry Brewing

FERMOPRO Cultures PRyeast Nutrient 5 LB Dry Brewing

SERVO PRO Cultures ZNutrient with ZINC 8 Gram (5 PK) Dry Brewing Apex

Yeast Assmanhausen Wyeast

* WLP009 Australian Ale Yeast Produces a clean malty beer. Pleasant ester character can be described as bready. Can ferment successfully and clean at higher temperatures. This Yeast combines good flocculation with good attenuation. Attenuation: 70-75% Flocculation: High Optimum Fermentation Temperature: 65-70°F (18-21°C) Alcohol Tolerance: Medium

WLP718 Avize Wine Yeast Champagne isolate used for complexity in whites. Contributes elegance especially in barrel fermented Chardonnays. Alcohol Tolerance: 15% Attenuation: >80% Flocculation: Low Optimum Fermentation Temperature: 60-90°F (16-32°C)

AYF 5 lbs Usage per 10 bbl: 1.6-3.2 oz A superbly balanced yeast food for the brewing industry providing an optimal set of vitamins proteins & minerals to maximize yeast action and fermentation rate and provide enhanced attenuation.

YEAST OMEGA LABS BANANZA ALE LIQ. (USA & CANADA ONLY)