Hops Au Helga 1# Pellets

Very mild and pleasant with delicate floral and herbal tones. Typical Alpha Acid: 4.9% 7.3%. Helga Australian Aroma Cultivar Number A 86 29 Helga Helga is an Australian cultivar, formerly known as Southern Hallertau. Helga was bred by Hop Products Australia from Hallertau Mittelfrüher in an effort to dissect and retain its Hallertau’s characteristic noble aroma. Helga is easy to work with—no matter at what point she is added into the brew, even when dry hopping, the results are said to be ever pleasant. It is mildly floral and spicy. Helga made a quiet debut, established in 1996 it took nearly 10 years to catch on commercially. Currently, production is being increased as craft brewers take interest. Also Known As Southern Hallertau Characteristics Noble-style aroma, mildly floral and spicy Purpose Aroma Alpha Acid Composition 5.4%-7.3% Beta Acid Composition 5%-7% Co-Humulone Composition 20%-23% Country Australia Cone Size Cone Density Seasonal Maturity Yield Amount Growth Rate Resistant to Susceptible to Storability Ease of Harvest Total Oil Composition 0.6-1.0 mL/100g Myrcene Oil Composition 1%-13% Humulene Oil Composition 35%-55% Caryophyllene Oil 10%-15% Farnesene Oil Substitutes Hallertau Style Guide Ales